It is really winter and all that most of us want at the conclusion of a extensive working day is a bowl of warm, wealthy, decadent dishes. And there is genuinely no dearth of possibilities of incredibly hot dishes and even desserts that will fill your heart and abdomen. But this time about, we endorse that you glance at your kitchen shelf and revisit an ingredient that is a grandmother’s favorite in each residence. We are talking about jaggery (gur or gud), which is sweet and filling all at when. To increase some zing to your winter season menu, we propose that you check out your hand at these jaggery recipes.
The identify of this recipe translates to jaggery rice and that is just what it is. The sweetened rice dish is best eaten warm. It can be eaten like you would eat frequent rice or with warm milk as nicely. Cloves and cardamoms add zing to the dish.
2. Gud Ka Halwa
A different traditional that you have to try out this winter is the gud ka halwa. This jaggery dish is straightforward to make and is sure to be an prompt hit with persons of all ages.
3. Gur Ki Roti
Certainly, now you can increase jaggery to your humble roti as perfectly. As the identify implies, the dish requires total wheat flour soaked with a mixture of milk and gur. The sweet rotis are generally topped with ghee to include to the richness of the dish.
If you are on the hunt for the perfect winter season snack, your search finishes listed here. We propose you try out your hand at producing the ideal peanut chikki that is made with oodles of jaggery. Created for the duration of winter festivals this kind of as Lohri, Pongal and Makar Sankranti, this snack will make you truly feel warm and articles.
If you imagined jaggery could not be included in a savoury dish, we have information for you. This stir-fried beans recipe involves tamarind, jaggery and sizzling coconut combination, making it a riot of flavours.
Sweet or savoury, how are you likely to incorporate jaggery to your wintertime menu? Inform us in the remarks.